Meat, Poultry and Game Galore Cookery Master Class

Product code: 1071595

This meaty course is something to really get your teeth into!

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This meaty course is something to really get your teeth into! Experience a whole host of savoury dishes to cook and taste as you join celebrity Chef Nigel Brown for this one day cookery masterclass. You will cover a of dishes, learning essential techniques from evisceration (in season) to presentation. Learn how to check meat for quality, find out how to portion poultry professionally and get helpful hints on cooking methods for fantastic results every time. You will also prepare an evening meal to take home with you.
The class begins at 10.00am. Upon arrival you will be served coffee and biscuits and given an introduction to meat, poultry and game, before moving to the kitchen to begin your hands-on class with Chef Nigel Brown. Refreshments will be served throughout the day. The package includes lunch with wine. You will also receive a recipe booklet and suitable containers to take home your work with you to share with family or friends, and the use of an Academy apron for the day. The day ends at approximately 3.30pm-4.00pm. There is a maximum class size of 8 to ensure you get the individual attention you deserve.

This experience is available at Lincolnshire:

  • Lincolnshire (Midlands) - Barrow upon Humber
Your voucher is valid for 10 months. This experience is for one person. You must pre-book a date for your experience. Courses run on selected weekdays throughout the year. Courses are suitable for anyone over the age of eighteen and no previous experience is necessary. The course itinerary is intended as a guide only and subject to change without notice. You are advised to book well in advance to avoid disappointment. There will be a maximum of 8 participants per course. Please advise of any food allergies or special dietary requirements upon booking. Once booked, dates are non refundable and non exchangeable.
Meat, Poultry and Game Galore Cookery Master Class
Overall Rating: 
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5 out of 5
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This meaty course is something to really get your teeth into! Experience a whole host of savoury dishes to cook and taste as you join celebrity Chef Nigel Brown for this one day cookery masterclass. You will cover a of dishes, learning essential techniques from evisceration (in season) to presentation. Learn how to check meat for quality, find out how to portion poultry professionally and get helpful hints on cooking methods for fantastic results every time. You will also prepare an evening meal to take home with you.
Summary of Customer Ratings & Reviews
Meat, Poultry and Game Galore Cookery Master Class
Overall Rating: 
5 out of 5
5 out of 5
Open Ratings Snapshot
Rating Snapshot (1 review)
5 stars
1
4 stars
0
3 stars
0
2 stars
0
1 star
0
1 out of 1(100%)customers would recommend this product to a friend.
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Share this product:
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This meaty course is something to really get your teeth into! Experience a whole host of savoury dishes to cook and taste as you join celebrity Chef Nigel Brown for this one day cookery masterclass. You will cover a of dishes, learning essential techniques from evisceration (in season) to presentation. Learn how to check meat for quality, find out how to portion poultry professionally and get helpful hints on cooking methods for fantastic results every time. You will also prepare an evening meal to take home with you.
Product ReviewsWrite a review
Meat, Poultry and Game Galore Cookery Master Class
Overall Rating: 
5 out of 5
5 out of 5
I'm not a pheasant plucker....
Date: 18 February 2011
Tiny Pigeon
Location: Wansford, North Cambridgeshire
Age: 45-54
Bought by: Husband
Occasion: Christmas
Living in the country, I often get offered game for my kitchen, and whilst I like to think of myself as a fairly competent cook, I had never tackled the feathered and furry. A day at The Nigel Brown Cookery Academy soon put that right. A well constructed day course took me from plucking and drawing game birds, through a delicious rabbit pie lunch and on through the afternoon to terrines and butchery.
The venue is great, and the school provides everything you will need for the day including a warm welcome and relaxed atmosphere. As you giggle your way through the gutting you'll wonder why you haven't done this before, and as my husband tucked into a pigeon-stuffed pheasant breast for supper, he was thinking the same!
Would you recommend this product to a friend? Yes
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