Hand Raised Pies, Pates and Terrines Cookery Masterclass
Barton-upon-Humber, East Midlands
£140 with code£175
£140 with code£175
Barton-upon-Humber, East Midlands
Extra 20% off Today* | Use code XMAS20
Extra 20% off Today* | Use code XMAS20
For 1
Person
12 Months
Validity
Flexible
Voucher
Instant Delivery
E-voucher
Best Price
Guarantee
30 Days
Return Policy
What's included?
- A Hand Raised Pies, Pates and Terrines Cookery Masterclass for one
About the experience
Join celebrity chef Nigel Brown at his home in North Lincolnshire to try your hand at making these savoury delights - from pies and puddings to eat hot or cold, chicken liver pate to foie gras, and a variety of terrines incorporating delicious flavours and an assortment of textures. Learn how to make the perfect dressings to compliment your dishes such as vinaigrettes, red onion marmalade and traditional Cumberland sauce. You will also prepare a selection of Hors D’oeuvres and a terrine to take home with you.
What do I need to know?
- Our vouchers are flexible and may be used to select and book an experience from our range via our website
- Minimum age is 18
- You must pre-book a date for your experience
- Courses run on selected weekdays throughout the year; please contact the supplier before booking to confirm availability for your chosen date
- You are advised to book well in advance to avoid disappointment
- Once booked, dates are non refundable
- All dates are subject to availability
- The course itinerary is intended as a guide only and subject to change without notice
- There will be a maximum of 8 participants per course
- Please advise of any food allergies or special dietary requirements upon booking
Location
Barton-upon-Humber
Step 1: Buy a gift and receive your experience voucher.
Step 2: Log in using your voucher details.
Step 3: Book your memorable experience!
£140 with code£175
Customer Reviews
What customers think of our similar experiences.
Val hall · 01-11-2022
What an amazing experience
I bought this experience for our son's 40th birthday and his Dad to enjoy together. They had the best day haven't stopped talking about it ?? They both said what a great bloke Nigel is, so easy to get on with and great at explaining everything. They came home with Chicken Chassaur, veg, Sticky Toffee pudding and a Pumpkin pie with it being Halloween weekend. Would highly recommend this experience.
Full Day Cookery Class with Chef Nigel Brown
Tiny Pigeon · 18-02-2011
I'm not a pheasant plucker....
Living in the country, I often get offered game for my kitchen, and whilst I like to think of myself as a fairly competent cook, I had never tackled the feathered and furry. A day at The Nigel Brown Cookery Academy soon put that right. A well constructed day course took me from plucking and drawing game birds, through a delicious rabbit pie lunch and on through the afternoon to terrines and butchery.
The venue is great, and the school provides everything you will need for the day including a warm welcome and relaxed atmosphere. As you giggle your way through the gutting you'll wonder why you haven't done this before, and as my husband tucked into a pigeon-stuffed pheasant breast for supper, he was thinking the same!
Full Day Cookery Class with Chef Nigel Brown
Lynne Thatcher · 16-11-2010
I had a wonderful full day's cookery class with Nigel Brown he was a brilliant host and teacher and very inspirational. I now feel much more confident in the kitchen and will be trying out some of his excellent recipes myself.
Meat, Poultry and Game Galore Cookery Master Class
Customer Reviews
What customers think of our similar experiences.
Val hall · 01-11-2022
What an amazing experience
I bought this experience for our son's 40th birthday and his Dad to enjoy together. They had the best day haven't stopped talking about it ?? They both said what a great bloke Nigel is, so easy to get on with and great at explaining everything. They came home with Chicken Chassaur, veg, Sticky Toffee pudding and a Pumpkin pie with it being Halloween weekend. Would highly recommend this experience.
Full Day Cookery Class with Chef Nigel Brown
Tiny Pigeon · 18-02-2011
I'm not a pheasant plucker....
Living in the country, I often get offered game for my kitchen, and whilst I like to think of myself as a fairly competent cook, I had never tackled the feathered and furry. A day at The Nigel Brown Cookery Academy soon put that right. A well constructed day course took me from plucking and drawing game birds, through a delicious rabbit pie lunch and on through the afternoon to terrines and butchery.
The venue is great, and the school provides everything you will need for the day including a warm welcome and relaxed atmosphere. As you giggle your way through the gutting you'll wonder why you haven't done this before, and as my husband tucked into a pigeon-stuffed pheasant breast for supper, he was thinking the same!
Full Day Cookery Class with Chef Nigel Brown
Lynne Thatcher · 16-11-2010
I had a wonderful full day's cookery class with Nigel Brown he was a brilliant host and teacher and very inspirational. I now feel much more confident in the kitchen and will be trying out some of his excellent recipes myself.
Meat, Poultry and Game Galore Cookery Master Class